Business Plan & Feasibility Study Cornwall United Kingdom
14 February 2008
- 100 room upper mid market hotel
- Health club
- Indoor / outdoor pool
- Food & beverage outlets
- Sustainable minimum carbon footprint
The team was commissioned to prepare a market led feasibility study and business plan to prove the viability of a 3/4 star, 100 bedroom hotel with a food and beverage outlet. The results from the report were positive, with evidence illustrating strong demand from a noticeable gap in the market. The client is currently applying for planning permission.
Location: St Austell, Cornwall
Property Type: Hotel
Contact: Peter Gee
King Sturge Office: London, Warwick Street
Group: Hotels and Leisure Consultancy
Professional Services: Business Plan / Feasibility Study